Product description
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the Italian way with cheese; particularly delicious with younger softer cheeses such as Taleggio, Pecorino Fresco or Quartirolo Lombardo
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with toast and butter for the perfect breakfast
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spread on toasted panettone for an Italian twist
Details
Sicilian Mandarin Marmalade, " Marmellata di Mandarini di Sicilia", is a wonderfully flavoured conserve full of fruit ripened in the Sicilian sunshine, picked in its prime and cooked slowly using a traditional recipe.
Did you know that Marmalades are made from citrus fruit only, whilst Jams are made from non-citrus fruits or a combination of both?
Try it....
Ingredients
Sugar, mandarins including peel, fruit pectin, citric acid. Contains min 45% fruit per 100g of product. 60% of sugar per 100g of product.
Suitable for vegetarians
About the Producer
Our supplier is a small Sicilian company called Agrisicilia, based on the fertile slopes of Mount Etna. They have been making Jams & Marmalades for over 20 years.
They carefully select the best fresh Sicilian fruits before washing and preparing them by hand - a time consuming process!
Sugar is added and the fruit is cooked slowly before the wonderfully flavoured jams and marmalades are sealed in glass jars.
Buy as a Gift
To buy this Sicilian Mandarin Marmalade as a present, choose 'add to basket' and then click here to create your own hamper. Or why not take a look at our pre-made hampers?
