Olio ai funghi porcini (60ml)
Details

"Porcini Olive Oil"

This olive oil is from Emilia in Northern Italy.

Its rich, concentrated scent is the perfect addition to your favourite mushroom dishes.

It is also delicious added to roasted game as well as simple recipes like scrambled eggs.

Ingredients
Olive Oil, flavouring, dried porcini mushrooms (1%)


Price: £4.99

Quantity: 


About the Producer
Appennino Funghi
Appennino Funghi e Tartufi are based in the picturesque town of Savigno in Emilia Romagna, one of just a handful of Italian towns to be awarded the title of 'Città del Tartufo', who have joined together to form an association with the objective of protecting the truffle's natural environment. It is an important market for truffles, with buyers coming from all over Italy, drawn by the high quality of the Savigno truffle. The most important trader in the region is Luigi Dattilo, who has always been a nose ahead of the competition and has earned Appennino Funghi e Tartufi its place as a leader amongst international truffle connoisseurs.




italian food specialists
italian food specialists