Aceto Balsamico (250ml)
Details

"Balsamic Vinegar"

It is made following the traditional method of cooking grape must then leaving it to ferment in small casks made from different woods.

Its sweet and tangy flavour makes it ideal for marinades, dips and salad dressing.

An interesting fact is that it gets its name form ‘balsam’ as it is supposed to aid digestion.

Ingredients
Acetified boiled grape must, aged slowly in precious wooden kegs



Price: £6.30

Quantity: 


About the Producer
Amerigo
The "Dispensa di Amerigo" brand is a guarantee of quality and offers a wide range of natural products and delicacies made using only the best quality local and seasonal produce. Their products are the fruit of more than 70 years of family experience and were born in the kitchens of their Michelin starred trattoria, Amerigo 1934. They believe in the re-discovery and appreciation of the genuine food of the Emilia Region.




italian food specialists
italian food specialists